RSS Feed

Category Archives: Cake

Banana Cobbler

Posted on

Banana Cobbler

6 lbs Ripe Bananas

1 cup (2 sticks) Butter

1 lb Brown Sugar

1 cup Pecans, chopped

1 Yellow Cake mix, mixed as directed on box

Peel and quarter bananas

Place 12” deep Dutch oven over 15 briquettes and melt butter. Add brown sugar and bring to a boil. Add bananas and sauté while cutting bananas into bite sized pieces. Keep the syrup and bananas boiling for 4-5 minutes. Allow to cool for 30 minutes.

Preheat lid of 12 inch Deep Dutch Oven with 10 briquettes

Mix the Cake mix according to the directions on the box, add the nuts and combine, and pour over the banana mixture and swirl together, do not mix completely. Sprinkle top with cinnamon

Place oven on 15 briquettes and put preheated lid on top

Bake for 25-30 minutes, replacing coals as needed, until toothpick comes out clean

Serve with Vanilla Bean Ice Cream